This sweet, low-key town in coastal Provence with soft-hued houses built at funky angles along the seashore is the perfect place to spend an uncrowded and uncharacteristically warm October day. After a trip to the lively Friday market (filled with the French sweets made best in southern France: calissons, navettes, nougats, candied fruit and sugared almonds), we picnicked on a small-coved beach surrounded by dramatic walls of white limestone. The warm sun, gentle breeze and cooling sea mist were the perfect remedy for our grey-weathered Parisians souls.
les petites villes provençales: small Provençale towns
une navette: shuttle service, commute; also a Provençale cookie shaped like a rowboat and flavored with orange blossom, lemon, anise, almonds, chocolate chips and even lavender. For the recipe for these “sugar shuttles”, please click here.